Established in 2012, the microbrewery is a combination of two properties. Decor includes bench seating and high tables, as well as a snug off the brewery area. The taproom typically features a selection of six or seven draught beers. Billericay ales are on cask and a few guest beers are on key kegs. In the summer, there is a marquee and outdoor area with tables. The brewery has four annual beer festivals, one for each season, generally hosting guest beers from a single region of the UK.